Nature’s Cutting Boards is an Australian made and owned family business that manufactures and sells environmentally friendly and durable cutting boards, cheese boards, carvers, BBQ servers and platters. Every board is unique, as it is hand crafted from one solid single piece of timber, each with its own individual colour and grain.
Timber used in the production of the range is Camphor Laurel (medium density hardwood), which is recognised as an alien species in Australia and through control programs the timber is being removed and replaced by native trees.
Chefs and butchers love using Nature’s cutting boards since they will not take the edge off quality knives and the timber features naturally occurring anti-bacterial properties, which minimise the risk of cross contamination when preparing food.
In their cutting boards range, you will find everything from multi-purpose boards for everyday use to small freeform boards that are ideal for the picnic basket or wine & cheese hamper. Boards are available in various sizes and with different handles.
If you are after a cheese board, you can’t go past their freeform cheese board with a magnetic strip that holds a set of flat brushed stainless cheese tools.
For those looking for special gifts for family and friends overseas, you will love the Australiana range – a series of Australian shaped boards, which can be used for cutting or serving.
Those of you who enjoy entertaining, check out the high quality BBQ Server and platter selection.
Nature’s Cutting Boards is managed by the very friendly and hard working, Jane & Tony Hayes. Since they took over several years ago their business has gone from strength to strength, not only with sales increasing at their Eumundi markets stall, but also through their online shop.